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Señor Rhino is inspired by Mexican hot chocolate and we think is on par with some pretty well known American made beers of this type: beers like Cigar City's Hunahpu and Perrenial's Abraxis.  For this beer, we started with our base Imperial Milk stout. Prior to aging, it's rich, decadent, and creamy with just a hint of roast and a boatload of chocolaty malt flavors.  We aged that for about 6 months in freshly dumped Heaven Hill Bourbon barrels, layering on flavors of vanilla and a hint of cinnamon and a slight warmth from the alcohol. 

Alesong - U.S. Señor Rhino - BA Imp. Stout with Ancho Chilli - 500ml - 11%

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