A light pale ale fermented with Belgian yeast. This version has an addition of sweet orange peel and coriander seeds.

5L Mini-Keg (approx 8.9 pints). No aditional equipment required for dispense.
 
We personally recommend drinking this product between 10°C and 12°C. Store upright. Freshest when consumed within 3 days.

Chin Chin - Calculus - Belgian Pale - 4.2%

£23.50Price

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